are you already registered?
Enter your details here
Salmon Fillets in Extra Virgin Olive Oil are a tasty and healthy food, rich in precious nutrients such as omega 3.
These fillets can be a great help in the kitchen since they are a quick and practical way to savor a high quality dish maintaining genuineness and quality.
“I filetti”, after being selected, are placed inside a glass recipient with extra virgin olive oil and salt. They are ready to be served.
Salmon Fillets are perfect for main courses, ideal for creating new and tasty recipes, but also excellent to be enjoyed with bread.
Salmon (Salmo salar), olive oil, salt.
Salmon fillets are great to season first and second courses, to create quickly tasty mid-day snacks, or to stuff sandwiches.
(average value for 100g)